Floritz

Floritz, where the Cliff Townhouse used to be on St Stephen's Green, is Dublin's answer to Hakkasan in London. Asian influenced dishes in a glitzy floral and velvet filled room, where no expense has been spared on interiors. Head chef Matt Fuller is pushing the boat out when it comes to sourcing and flavour, and the quality of both is sky high. The larger than average menu may give you a pain in the head trying to decide what to order, but portions are small and it just means more reasons to come back.