Brighton Road

Formerly Pala Pizza, and before that Bistro One, Brighton Road is now run by chef Alan Wang and wife Elaine. Wang worked in this kitchen for years before taking over and making it his own, but many menu staples have remained, like the roast crispy duck with stuffing and roasties. There's plenty of his own flair dotted through a menu designed not to put off the locals who've been coming for years, and the three-course Sunday lunch is a big deal around these parts.