The Two Minute Review: Open Bagels
What should we know about Open Bagels? Whether it’s more innovation or desperation, we’ve seen pivots aplenty in Dublin’s cafés across...
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Lisa Cope
6 days ago2 min read
The Two Minute Review: Vada
What should we know about Vada? Formerly V-Face , this corner spot where Smithfield meets Stoneybatter has been reinvented by the same...
782 views
Maggie Fagan
Sep 172 min read
The Two Minute Review: Brown Bag Bakery
What should we know about Brown Bag Bakery? Set in the Roselawn Shopping Centre in Dublin 15 (with the world's most under-rated signage),...
979 views
Lisa Cope
Sep 172 min read
The Two Minute Review: Brut Wine Bar
What should we know about Brut Wine Bar? While 2024 will forever be known as the year every café morphed into a wine bar at night, Nelly's...
1,000 views
Ronan Doyle
Sep 32 min read
The Two Minute Review: Chilangos
What should we know about Chilangos? 2024 might be the annus mirabilis of Mexican food in Dublin - hot on the heels of Tacos Lupillo’s...
1,605 views
Ronan Doyle
Aug 63 min read
The Two Minute Review: Little Geno's
What should we know about Little Geno's? Fans of Los Chicanos – read: anyone with good taste – will be licking their lips at the new...
2,044 views
Ronan Doyle
Jul 233 min read
The Two Minute Review: Le Petit Renard
What should we know about Le Petit Renard? Dublin’s new wave of wine bars just keeps on building, with Kimmage the latest suburban shore...
1,746 views
Maggie Fagan
Jun 253 min read
The Two Minute Review: Marsella's Takeaway
What should we know about Marsella's Takeaway in Finglas? When we saw that a chipper was grating literal fresh truffle onto their food,...
1,071 views
Ronan Doyle
Jun 112 min read
The Two Minute Review: Pickosito Taqueria
What should we know about Pickosito? With a blink-and-you’ll-miss-it entrance tucked inside and above Wayback Burgers, Pickosito Taqueria...
2,571 views
Ronan Doyle
May 282 min read
The Two Minute Review: H2G Wines
What should we know about H2G Wines? None of the recent mini-boom of new wine bars in Dublin have got our hopes up as much as this, the...
2,013 views
Maggie Fagan
May 142 min read
The Two Minute Review: The Middle Child Bakery
What should we know about The Middle Child Bakery? The little Northside 'burb of "Beau-mount" (or "Beau-mont" if you're posh) has had its...
1,493 views
Lisa Cope
Apr 302 min read
The Two Minute Review: Noisette Bakery
What should we know about Noisette? Bakers Vaarsha Baugreet and Jeremy Pastor bonded over a love of sourdough, viennoiserie and organic...
952 views
Ronan Doyle
Apr 163 min read
The Two Minute Review: Una
What should we know about Una? The lack of an artisan neighbourhood bakery in Ranelagh has always seemed a big gap in the market -...
2,880 views
Ronan Doyle
Apr 32 min read
The Two Minute Review: Carved
What should we know about Carved? With a second spot about to open in Ballsbridge and a third reputedly in the works, Carved have built...
4,017 views
Maggie Fagan
Apr 32 min read
The Two Minute Review: The Goodies
What should we know about The Goodies in NCAD? The Goodies is the flagship café of the ever-so-hip NCAD, led by Siobhan Byrne. University...
1,548 views
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